Costa Rica Don Roberto
There is almost no other coffee in the world that is prepared so carefully and fanatically!

Don Roberto coffee plantation is located in the small high mountainous region in Central Costa Rica with coffee grown between 4,000 and 7,000 feet above sea level. Coffee Bean Selection

The plantation enjoys a unique microclimate with the ideal growing combination of soil, temperature, sunlight intensity and wet season. The use of herbicides and pesticides is eliminated through the manual removal of weeds and the use of natural processes.

When the coffee is ripe, the plantation employs up to 600 coffee picking staff for the "La Fiesta de Cafe" or "The Coffee Festival" - a time of good weather, hard work and good pay!

Costa Rica Don Roberto Plantation Over 30,000 man-hours are invested into the quality and collection process. The coffee produced is referred to as a "classically complete" coffee -- a sweet aroma, full body, pleasant acidity and a delicate clean aftertaste with milk chocolate truffle and nutty undertones.

This meticuously prepared coffee is available now for only $11.95 per lb, or buy in in 5 lb bags for an additional 10% discount.

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